Cannoli Cups

Cannoli Cups

Photo: Cooking with Sugar

When you look at the name of this recipe, you’ll probably think, “Ugh, cannolis take a very long time to make”. For this recipe, you’ll be thinking the opposite of that. The dough in regular cannolis are the time-waster. For this recipe, we simply take a pillsbury pie crust and flavour it, which still gives the cannolis their regular classic, scrumptious taste. I got this recipe from Cooking With Sugar, so make sure to go check out her website.



December 17, 2011. Tags: , , , , , , , , , , , , , , . Etc.. Leave a comment.